FrenzyFruit® Raspberries with Lemon Quark

Ingredients:

For the Lemon Quark:

• 500 grams of quark
  
• 2 tablespoons of honey or maple syrup
  
• 1 tablespoon of lemon zest (from an organic lemon)
  
• 2 tablespoons of lemon juice (freshly squeezed)
  

For the Topping:

• 50 grams of FrenzyFruit® freeze-dried raspberries
  
• Fresh mint leaves (optional)
  
• 1 tablespoon of grated dark chocolate (optional)

Instructions:

1. Prepare the Lemon Quark:
       - In a large bowl, mix the quark, honey or maple syrup, lemon zest, and lemon juice. Stir well until
   everything is evenly combined.
2. Assemble:
       - Divide the lemon quark into 4 bowls or glasses.
       - Sprinkle the FrenzyFruit® freeze-dried raspberries evenly over the quark.
3. Optional Topping:
       - If desired, add a few fresh mint leaves and grated dark chocolate for extra flavor and
   presentation.
4. Serve:
       - Serve immediately or store in the refrigerator until ready to use. Enjoy your refreshing FrenzyFruit® raspberries with lemon quark!